'Research shows that customers want their loans instantly.' 'So the team asked can we reduce the time for approval from 5 days to 30 seconds?' 'It took the company two years of hard work to tear apart our operations and processes and rebuild them through fresh ideas and by leveraging technology.' 'We reduced the time of loan approval to 3 hours and another year to get it down to 30 seconds,' Sanjiv Bajaj tells Surajeet Das Gupta.
'Those (Russian) fighter jets just drop bombs and fly away.' 'How will they know if a bus is carrying Indian students?'
'When women are independent financially, they will never take crap.'
Pond's, Parle-G, Cadbury, Asian Paints and Amul have captured the changing face of India through the seven decades
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
Discover some of the winners of 2022 World Press Photo Contest.
Why eat simple when you can try something royal?
'Jail was very crowded, we were 56 people crammed together. All 56 of us had to use only one toilet'
In this weekly self-help series, mental health and life coach Anu Krishna tells you how to take control of your life.
'Not a single bullet was fired, but we were warning the enemy not to continue with their antics!' IAF Veteran Air Commodore Nitin Sathe finds out how the Light Combat Helicopter, which will be inducted into the IAF on October 3, was designed, developed and flown.
The good news for PepsiCo is that the foods segment has normalised much faster to pre-pandemic levels than beverages.
The Indian FMCG industry has recorded a 9.4 per cent growth in the January-March quarter of 2021, helped by a consumption-led growth and value growth by increased prices of products, especially of staples, said data analytics firm Nielsen. The rural market continued to perform with strong growth of 14.6 per cent during the period and the metro markets have registered a positive growth after two quarters. Fast Moving Consumer Goods (FMCG) industry sales growth from the traditional trade channels jumped to double digits, while growth in e-commerce normalised down to single digits in the January-March quarter.
These coaches, officials said, will be "economical" and in between the current AC three-tier and non-AC sleeper class.
Air India chairman said that the airline never served non-vegetarian meals on short duration flights.
'In today's world, more than ever, we feel the need for comfort, for love. There is so much to reassure us here -- the beautifully captured billowing embrace of the smoke, the golden light, the subject's expression as he prepares the food for sharing.'
Fadnavis in US on a tour to woo American investors enjoyed a reception in New York at the Pierre Hotel.
'As we grew up in service and became seniors ourselves, our commanders advised us to graduate to whiskey since rum did not suit the stature and 'shaan' of a senior officer.' Nitin Sathe recalls his encounters with whiskey on World Whiskey Day.
Take a look at the foods that were popular this year.
Think organic food, affordable homes, artificial intelligence, suggests Prof Manmeet Barve.
The so-called high networth individual portion saw 620x more demand than shares on offer.
The girl from the north east who now walks for the best names in international fashion today was content wearing hand-me-downs from cousins those days.
Rajesh Karkera/Rediff.com heads to south Mumbai to discover why Kitab Khana is considered one of the best bookshops in the world.
Gujarat's Amul bagged the top slot with 7.2 per cent share, followed by Mother Dairy and Britannia Industries.
'We were taking the Starbucks experience from the store to the home.'
Author Sahil in his latest book talks about the extravagant spending at Indian weddings.
'Good food is very important because what we eat reflects on our skin.' 'Workout keeps our body in shape and both together keep us energetic and fresh.'
These should be your go-to food for slimming down.
Street foods of Delhi
The remarkable story of Wing Commander Rakesh Sharma, the first Indian in space, will be seen in a film featuring Aamir Khan.
'I worked over 100 times more to prove I wasn't a madamji doing this as a hobby.'
Very soon, travel on the Mumbai-Ahmedabad Shatabdi Express will be one smooth and comfortable ride. Check out the swanky features of the new coach unveiled on Tuesday.
Visakhapatnam in Andhra Pradesh is India's most tourist friendly railway station. It has an executive lounge, gaming zone, shower facilities, frequently cleaned platforms and effective solid waste management techniques.
Indian coffee shops market over the next four-five years will grow between 6 and 18 per cent CAGR, all due to the growing coffee culture among the youth, increasing urbanisation, rising disposable income levels and changing eating and drinking preferences, says Atanu Biswas.
Beginning with the bird's eye view of itself -- a narrow state of hills, rivers and high population density, in a tapering part of the Indian subcontinent. It can be a beautiful place shaped by aesthetic founded in appropriate lifestyle and progressive views, or a junkyard shaped by money and what money buys. The choice is Kerala's, notes Shyam G Menon.
'Me and my boys had never ever thought in our wildest dreams that we would be taking part in a rescue mission of this kind.' IAF Veteran Air Commodore Nitin Sathe, a helicopter pilot himself, reports on how the air force rescued those trapped in the Deoghar cable cars disaster last fortnight.
Find out if you are making these mistakes.
Anthony Bourdain thought vada-pao was so good that all other Indian food could be dismissed. He was not wrong, says Aakar Patel.
Start-ups in the information technology domain are quite common these days. But three young entrepreneurs have ventured into a comparatively lesser known area of food: snacks. Arul Murugan, co-founder, Chloroplast Foods, tells Shobha Warrier/Rediff.com, how he is bootstrapping his start-up.
'The larger narrative doing the rounds was anti-Hindu, anti-India.' 'Despite the affinity, one could feel the lurking hostility.'
Presenting the best of food pics we saw this week. Have you shared yours yet?